- Breaded butterfly king prawns with sweet chilli sauce & salad garnish.
- Mozzarella dippers with spiced rum & cranberry sauce.
- Duck liver pate with toasted breads, cranberry sauce & salad garnish.
- Spicy roast carrot soup with wedges of cob.
- Smoked salmon slices of salmon with creme fraiche & beetroot salad.
- Hand-carved turkey breast, served with roast potatoes, honey roast carrots & parsnips, pig in blanket, stuffing & gravy.
- Braised beef, served with sauted potatoes, honey roast carrot & parsnips and a red wine gravy.
- Garlic & lemon herb crusted roasted cod, with crushed potatoes, greens & garlic and lemon oil.
- Stuffed Moroccan aubergine, oven baked aubergine, filled with cous cous, peppers, vegetables & topped with grilled halloumi, with salad & spicy tomato sauce. Kids turkey dinners are also
- Winter cheesecake, baked vanilla cheesecake, topped with winter fruits with dairy ice cream.
- Apple & winterberry crumble with custard.
- Luxury ice creams & sorbets.
- Christmas pud with brandy sauce.
2 course...£16.50 3 course...£19.50
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Christmas Menu and Pre-Order Form .Pdf